Cook | Passenger - Ocean Cruise | Mediterranean

Join our passenger ocean cruise vessel in the Mediterranean as 1st Cook. You will work closely with the Galley team to prepare tasty, well-presented meals for guests and crew, keeping high standards of hygiene and safety at all times. Key responsibilities • Prepare and cook daily menus for passengers and crew • Assist in menu planning and portion control • Ensure galley, equipment, and stores are clean and well maintained • Follow food safety, hygiene, and HACCP procedures • Support stock control, ordering, and proper storage of provisions • Work closely with the Chief Cook and galley team to keep smooth operations Requirements • Previous experience as 1st Cook or Cook on passenger or cruise vessels • Valid STCW certificates and seafarer medical • Knowledge of international and maritime catering standards • Good command of English • Ability to work in a busy galley and within a team